Looking for the most portable, versatile bbq on the market? The Safari Chef will meet your every need! Offers 5 interchangeable cooking surfaces, 30 cm diameter. Camp Oven: creates a mini oven by using the lid and BBQ together, can easily do 2kg Roasts BBQ: Fat free cooking, flamed grill taste Non-stick reversible flat/ribbed grill: great for eggs, pancakes, meat, fish.......easy to clean Wok/Lid: great for boiling water, stirfrys and soups. Stove: boil a kettle use a pan....
The Safari chef weighs only 5kg, Can be used with a 10mm threaded cartridge 500g EN417, coleman, primus lasts approx 2-3 hours. The Safari Chef is ideal for camping, hiking, fishing or caravaning and sports events. Includes carry bag.
Please note the Safari Chef can not be used onto a gas cylinder, due to the Gas Association Regulations.
For roasting in the Safari Chef simply place roast into a aluminum foil tray or roast dish, set the the Safari Chef up with bbq top, heat defuser and drip pan. Place lid on top and set bbq to medium to high heat. Your delicious roast should be done in approx.1H40minutes.
